Petit Olivier range

Petit Olivier - Cabernet-Sauvignon
IGP Pays d'OC Red

Origin

In the heart of Languedoc, this vineyard blossoms between the Mediter-ranean and Cévennes, on clay-limestone soil. 

Grapes

100% Cabernet-Sauvignon

Winemaking

The harvest is totally destemmed. Traditional vinification then vatting for 21 days.

Food pairings

Ideal with mild spicy dishes, all cheeses and chocolate ! Best served at 18°C. 

Tasting

Intensely ruby, the robe reveals blackcurrant and delicate spicy notes. The vibrant fruity tannins move on to an elegant and well balanced dense finish with length.